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3-Course Dinner
$39.00 / each
Taxes extra
Only available as an add-on to a
Takeout Dinner
Order Options
SPRING BITTER GREENS SALAD - chicory, poached pear, spiced walnuts, herbed chèvre, cider vinaigrette
STRIPED BASS - shrimp brandade, fennel, arugula, grilled asparagus, castelvetrano olives, shaved prosciutto, confit tomato
TRIPLE CHOCOLATE MOUSSE - dark, milk & white chocolate, raspberry sauce
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